Cast Iron Cooking: 50 Gourmet Quality Dishes from Entrees to Desserts

Full Title:	Cast Iron Cooking: 50 Gourmet Quality Dishes from Entrees to Desserts
ISBN:	0785835164
ISBN13:	9780785835165
Authors:	Dwayne Ridgaway
Publisher:	Random Publisher
Publish Date:	2020
Binding:	Hardcover
Pages:	300 pages
Synopsis:	Lorem ipsum dolor sit amet...
Language:	English
Dimensions:	Height: 8 in, Length: 5 in, Width: 1 in
Weight:	1 lb
Subjects:	Random Subject

Need full data? Sign up and get access to the full database of over 35 million books.

Get access to ISBNdb book data API

Access ISBNdb extensive book database via API. Over 39 million books & 19 data items per book to enhance your project. Subscription plans start at $14.95/mo. Free 7-day trial.