Elsevier's Dictionary of Food Science and Technology: In Four Languages, English, French, Spanish, German, With an Index of Latin Names

Full Title: Elsevier's Dictionary of Food Science and Technology: In Four Languages, English, French, Spanish, German, With an Index of Latin Names
ISBN: 0444415599
ISBN13: 9780444415592
List Price: USD $38.69
Authors: I. D. Morton
Publisher: Random Publisher
Edition: 1st
Publish Date: 2020
Binding: Hardcover
Pages: 300 pages
Synopsis: Lorem ipsum dolor sit amet...
Language: English
Subjects:

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