Advances in Biotechnology: Vol III: Fermentation Products (Proceedings of the 6th International Fermentation Symposium, London, Canada, July 20-25, 1980)

Full Title:	Advances in Biotechnology: Vol III: Fermentation Products (Proceedings of the 6th International Fermentation Symposium, London, Canada, July 20-25, 1980)
ISBN:	0080253857
ISBN13:	9780080253855
Authors:	Claude Vezina Kartar & Moo-Young, Murray (general editor) Singh (editors)
Publisher:	Random Publisher
Publish Date:	2020
Binding:	Hardcover
Pages:	300 pages
Synopsis:	Lorem ipsum dolor sit amet...
Language:	English
Subjects:	Random Subject

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