Charles Elmé Francatelli
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A Plain Cookery Book for the Working Classes - Scholar's Choice Edition
The Royal English and Foreign Confectioner - Scholar's Choice Edition
The Cook's Guide, and Housekeeper's & Butler's Assistant: A Practical Treatise on English and Foreign Cookery in All Its Branches ... - Primary Source
The Modern Cook: A Practical Guide to the Culinary Art in All Its Branches: Comprising, in Addition to English Cookery, the Most Approved and ... Well for the Largest Establishments As f...
A Plain Cookery Book for the Working Classes
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