Technology of Production of Edible Flours and Protein Products from Soybeans (Fao Agricultural Services Bulletin)

Full Title: Technology of Production of Edible Flours and Protein Products from Soybeans (Fao Agricultural Services Bulletin)
ISBN: 9251031185
ISBN13: 9789251031186
Authors: Berk, Zeki

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.