La France gastronome: Comment le restaurant est entré dans notre histoire

Full Title: La France gastronome: Comment le restaurant est entré dans notre histoire
ISBN: 2228922641
ISBN13: 9782228922647
Authors: De baecque, Antoine

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.