Authenticity in the Kitchen: Proceedings of the Oxford Syposium on Food and Cookery 2005

Full Title: Authenticity in the Kitchen: Proceedings of the Oxford Syposium on Food and Cookery 2005
ISBN: 1903018471
ISBN13: 9781903018477
List Price: USD $60.00
Authors: Hosking
Richard (edt)

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.