Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America
Full Title: | Thomas Jefferson's Creme Brulee: How a Founding Father and His Slave James Hemings Introduced French Cuisine to America |
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ISBN: | 1594745781 |
ISBN13: | 9781594745782 |
List Price: | USD $19.95 |
Authors: |
Craughwell, Thomas J. |
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