Handbook of Indigenous Foods Involving Alkaline Fermentation
Full Title: | Handbook of Indigenous Foods Involving Alkaline Fermentation (Fermented Foods and Beverages Series) |
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ISBN: | 1466565306 |
ISBN13: | 9781466565302 |
List Price: | USD $230.00 |
Authors: |
Prabir K. Sarkar |
Publisher: | Random Publisher |
Edition: | 1st |
Publish Date: | 2020 |
Binding: | Hardcover |
Pages: | 300 pages |
Synopsis: | Lorem ipsum dolor sit amet... |
Language: | English |
Subjects: |
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