Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering)

Full Title: Handbook of Frozen Food Processing and Packaging (Contemporary Food Engineering)
ISBN: 1439836043
ISBN13: 9781439836040
List Price: USD $270.00

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.

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