Seafood Processing: Technology, Quality and Safety

Full Title: Seafood Processing: Technology, Quality and Safety
ISBN: 1118346211
ISBN13: 9781118346211

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.

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