Food Texture: Measurement and Perception (Chapman and Hall Food Science Book)

Full Title: Food Texture: Measurement and Perception (Chapman and Hall Food Science Book)
ISBN: 0834212382
ISBN13: 9780834212381
List Price: USD $149.00
Authors: Rosenthal, Andrew J.

This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.

This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.