Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe (Arts and Traditions of the Table: Perspectives on Culinary History)
Full Title: | Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe (Arts and Traditions of the Table: Perspectives on Culinary History) |
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ISBN: | 0231518455 |
ISBN13: | 9780231518451 |
List Price: | USD $40.00 |
Authors: |
Rebora, Giovanni |
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