On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback]

Full Title: On Cooking: A Textbook of Culinary Fundamentals, Sixth Canadian Edition Plus MyCulinaryLab with Pearson eText -- Access Card Package (6th Edition) [Paperback]
ISBN: 013308163X
ISBN13: 9780133081633
Authors: Labensky, Sarah R.
Labensky, Steven

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.