Current Topics In Food Science And Technology 2005

Full Title: Current Topics In Food Science And Technology 2005
ISBN: 8130800039
ISBN13: 9788130800035
Authors: Nagai, Takeshi
Dr
Suzuki, Nobutaka
Nagashima, Toshio

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.