Vegetable Oils in Food Technology: Composition, Properties, and Uses (Sheffield Chemistry and Technology of Oils and Fats)
Full Title: | Vegetable Oils in Food Technology: Composition, Properties, and Uses (Sheffield Chemistry and Technology of Oils and Fats) |
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ISBN: | 0849328160 |
ISBN13: | 9780849328169 |
List Price: | USD $184.95 |
Authors: |
Gunstone, Frank D. |