Handbook Of Dough Fermentations

Full Title: Handbook Of Dough Fermentations
ISBN: 0824755278
ISBN13: 9780824755270
Authors: Karel Kulp
Klaus Lorenz

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.

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