Sauces: Classical and Contemporary Sauce Making, 2nd Edition

Full Title: Sauces: Classical and Contemporary Sauce Making, 2nd Edition
ISBN: 0471292753
ISBN13: 9780471292753
List Price: USD $44.95
Authors: Peterson, James

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This is an excerpt from the ISBNdb database. Need more data? Get a FREE 7 day trial and get access to the full database of over 35 million books and all API data points including title, author, publisher, publish date, binding, pages, list price, and more.