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Sauces
Referred from 64 books

Books on this subject:

Here are some of the most recently loaded books on this subject, you can also see all 64 matching books on a separate page.

The Penguin book of sauces
Ambrose Heath
Publisher: Harmondsworth : Penguin, 1970
ISBN: 0140461493   DDC: 641.81   Edition: (pbk)
Sauces and salsas
by Oded Schwartz
Publisher: New York : DK Publishing, 1999.
ISBN: 0789446278   DDC: 641.814   LCC: TX819   Edition: $19.95
Sauce
Joanna Farrow
Publisher: London : Hamlyn, 2004.
ISBN: 0600615421   DDC: 641.814   Edition: (pbk.)

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  1. "Sauces" -- Topical Term, 650/a
    Similar Subjects:
      Amazon.com -- Cooking, Food & Wine -- Cooking by Ingredient -- Sauces, Salsa & Garnishes (11)
      Cookery (Hot pepper sauces) (8)
      Hot pepper sauces (5)
      more...


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