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Fishery processing
Referred from 13 books

All Books on this Subject

Fish handling & processing
editors, A. Aitken... [et al.]
Publisher: [Aberdeen] : Ministry of Agriculture, Fisheries & Food, Torry Research Station ; 1982.
ISBN: 0114917418   LCC: SH335   Edition: £10.00
Fish processing technology
edited by G. M. Hall
Publisher: London : Blackie, 1997.
ISBN: 0751402737  
Fish processing technology
edited by G. M. Hall
Publisher: London : Blackie ; 1992.
ISBN: 075140280X   DDC: 664.94   LCC: SH335   Edition: (Blackie)
Fish processing technology
edited by G. M. Hall
Publisher: London : Blackie ; 1992.
ISBN: 0216933242   DDC: 664.94   LCC: SH335   Edition: (Blackie)
Fish processing technology
[edited by] G. M. Hall
Publisher: London : Blackie ; 1992.
ISBN: 1560815922   DDC: 664.94   LCC: SH335   Edition: (VCH)
Maintaining fish quality
Maintaining fish quality: an illustrated guide
Sheelagh Johnson and Ivor Clucas
Publisher: Chatham Maritime : Natural Resources Institute, 1996.
ISBN: 0859544400   Edition: m
Processing aquatic food products
Fredrick W. Wheaton, Thomas B. Lawson
Publisher: New York : Wiley, c1985.
ISBN: 0471097365   DDC: 664.94   LCC: SH335   Edition: $45.00 (est.)
Seafood
Seafood: effects of technology on nutrition
George M. Pigott, Barbee W. Tucker
Publisher: New York : M. Dekker, c1990.
ISBN: 0824779223   DDC: 664.949   LCC: TX385  
Small pelagic fish utilization
Small pelagic fish utilization: research needs
the World Bank... [et al.]
Publisher: Washington, D.C. : World Bank, c1991.
ISBN: 0821318578   LCC: TX385  
Surimi and surimi seafood
Jae W. Park,
Publisher: Boca Raton, FL : Taylor & Francis, 2005.
ISBN: 0824726499   DDC: 664.94   LCC: SH336   Edition: (hardcover : alk. paper)
Surimi and surimi seafood
edited by Jae W. Park
Publisher: New York : Marcel Dekker, c2000.
ISBN: 0824703723   LCC: SH336   Edition: (alk. paper)

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