Cooking, Food & Wine -- Outdoor Cooking -- Barbecuing & Grilling (subject at ISBNdb.com)

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Cooking, Food & Wine -- Outdoor Cooking -- Barbecuing & Grilling
Referred from 122 books

Books on this subject:

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Republic of Barbecue
Republic of Barbecue: Stories Beyond the Brisket
Elizabeth S. D. Engelhardt,
Publisher: University of Texas Press
ISBN: 0292719981 DDC: 641.760975 Edition: Paperback; 2009-10-15

25 Essentials
25 Essentials: Techniques for Smoking
Ardie Davis,
Publisher: Harvard Common Press
ISBN: 1558323937 DDC: 641.616 Edition: Spiral-bound; 2009-03-25

25 Essentials: Techniques for Grilling
25 Essentials: Techniques for Grilling (Harvard Common Press)
Ardie Davis,
Publisher: Harvard Common Press
ISBN: 1558323929 DDC: 641.5784 Edition: Spiral-bound; 2009-03-25

Subject structure:

Below you can see components of the subject along with their types and similar subjects. Click on a subject component to see other subjects that include it.

"Cooking, Food & Wine" -- Miscellaneous, 653/a
Similar Subjects:
  Cooking, Food & Wine -- General (6677)
  Cooking, Food & Wine -- General AAS (4407)
  Amazon.com -- Cooking, Food & Wine -- General (3970)
  more...
"Outdoor Cooking" -- Miscellaneous, 653/a
Similar Subjects:
  Amazon.com -- Cooking, Food & Wine -- Outdoor Cooking -- Barbecuing & Grilling (88)
  Amazon.com -- Cooking, Food & Wine -- Outdoor Cooking -- Barbecuing & Grilling (88)
  Cooking, Food & Wine -- Outdoor Cooking -- General (66)
  more...
"Barbecuing & Grilling" -- Miscellaneous, 653/a
Similar Subjects:
Amazon.com -- Cooking, Food & Wine -- Outdoor Cooking -- Barbecuing & Grilling (88)

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