Subject 'Amazon.com -- Professional & Technical -- Professional Science -- Biological Sciences -- Biology -- Microbiology', all books (ISBNdb.com)

A Field Guide to Germs
WAYNE BIDDLE,
Publisher: Anchor
ISBN: 140003051X Edition: Paperback; 2002-06

A practical guide to clinical virology
edited by L. R. Haaheim, J. R. Pattison, R. J. Whitley
Publisher: Chichester ; Wiley, c2002.
ISBN: 0470844299 DDC: 616.925 LCC: QR201 Edition: (hbk. : alk. paper)

Advances in Microbial Ecology
Advances in Microbial Ecology (Advances in Microbial Ecology, 1)
M. Alexander
Publisher: Plenum Pub Corp
ISBN: 0306381613 Edition: Hardcover; 1977-08-01

Animal Testing in Infectiology
Animal Testing in Infectiology (Contributions to Microbiology, Vol. 9)
Axel Schmidt, Olaf F. Weber,
Publisher: Karger
ISBN: 3805572603 Edition: Hardcover; 2001-12-01

Antibody Usage in the Lab
Antibody Usage in the Lab (Springer Lab Manual)
Laura Caponi, Paola Migliorini,
Publisher: Springer-Verlag
ISBN: 3540651489 Edition: Spiral-bound; 1999-10-01

Automatic Diatom Identification
Automatic Diatom Identification (Series in Machine Perception & Artifical Intelligence)
Hans Du Buf, Micha M. Bayer,
Publisher: World Scientific Publishing Company
ISBN: 9810248865 Edition: Hardcover; 2002-06-15

Bacterial Adhesion to Animal Cells and Tissues
Itzhak Ofek, Ronald J. Doyle, David L. Hasty, Ron J. Doyle,
Publisher: American Society Microbiology
ISBN: 1555812635 Edition: Hardcover; 2003-09-01

Bacterial Stress Responses
Gisela Storz, Regine Hengge-Aronis,
Publisher: American Society Microbiology
ISBN: 1555811922 Edition: Hardcover; 2000-06-15

Bacteriophages
Bacteriophages: biology and applications
Elizabeth Kutter, Alexander Sulakvelidze,
Publisher: Boca Raton, FL : CRC Press, 2005.
ISBN: 0849313368 DDC: 616.0798 LCC: QR342

Cheese
Cheese: chemistry, physics, and microbiology
Patrick F. Fox, Paul McSweeney, Timothy Cogan, Timothy Guinee,
Publisher: Amsterdam ; Elsevier, 2004.
ISBN: 0122636538 LCC: SF271 Edition: (v.2)

Dairy microbiology handbook
Richard K. Robinson (Editor)
Publisher: New York : Wiley-Interscience, c2002.
ISBN: 0471385964 DDC: 579

Don't touch that doorknob!
Don't touch that doorknob!: how germs can zap you, and how you can zap back
Jack Brown,
Publisher: New York : Warner Books, 2001.
ISBN: 0446676349 DDC: 616.01 LCC: QR56

E. Coli Plasmid Vectors: Methods and Applications
E. Coli Plasmid Vectors: Methods and Applications (Methods in Molecular Biology (Clifton, N.J.), V. 235.)
Nicola Casali, Andrew Preston,
Publisher: Humana Press
ISBN: 1588291510 Edition: Hardcover; 2003-08-01

Extinction
Extinction: bad genes or bad luck?
David M. Raup,
Publisher: New York : W.W. Norton, c1991.
ISBN: 0393309274 DDC: 575.7 LCC: QH78 Edition: (pbk.)

Extremophiles in Deep-Sea Environments
Koki Horikoshi, Kaoru Tsujii,
Publisher: Springer-Verlag Telos
ISBN: 4431702636 Edition: Hardcover; 1999-08-01

Fearsome fauna
Fearsome fauna: a field guide to the creatures that live in you
by Roger M. Knutson
Publisher: New York : W.H. Freeman, c1999.
ISBN: 0716733862 DDC: 616.96

Flu
Flu: the story of the great influenza pandemic of 1918 and the search for the virus that caused it
Gina Kolata
Publisher: New York : Simon & Schuster, 2001.
ISBN: 0743203984 DDC: 614.5180904 Edition: (pbk.)

Food Microbiology
Food Microbiology: Fundamentals and Frontiers
Michael P. Doyle, Larry R. Beuchat, Thomas J. Montville,
Publisher: American Society Microbiology
ISBN: 1555812082 Edition: Hardcover; 2001-09-01

Food microbiology
Food microbiology: a laboratory manual
Ahmed E. Yousef, Carolyn Carlstrom, Ahmed Yousef,
Publisher: Hoboken, N.J. ; John Wiley & Sons, c2003.
ISBN: 0471391050 DDC: 664.001579 Edition: (pbk.)

Food Microbiology
Food Microbiology: An Introduction
Thomas J. Montville, Karl R. Matthews,
Publisher: ASM Press
ISBN: 1555813089 Edition: Hardcover; 2005-01-01

All Books on this Subject