ISBNdb.com Home | Categories | Subjects | Authors | Publishers | Your Account (A)
ISBN or Keywords:
Author Summary
Author Books
Authors Search
Recently Added
Willoughby, John 1949-
(John Willoughby)

Bibliography of Willoughby, John, alphabetically ordered:

This is the alphabetically ordered list of all books of this author known to ISBNdb.com (the list may be incomplete). You can also see books grouped by subjects.

An appetite for passion
An appetite for passion: cookbook
Laura Esquivel, Ivana Lowell (Editor), Lisa Fine (Editor), John Willoughby (Editor)
Publisher: New York : Miramax Books, c1995.
ISBN: 0786861622   DDC: 641.5  
Barbecue
Chris Schlesinger, John Willoughby,
Publisher: Dorling Kindersley Publishers Ltd
ISBN: 1405312963   Edition: Hardcover; 2008-03-03
Big flavors of the hot sun
Big flavors of the hot sun: hot recipes and cool tips from the spice zone
Chris Schlesinger and John Willoughby; photography by Steven Rothfeld; illustrations by Alan Witschonke
Publisher: New York : W. Morrow, c1994.
ISBN: 0688118429   DDC: 641.6382   LCC: TX819   Edition: $27.50
Crossroad of arts, crossroad of cultures
Crossroad of arts, crossroad of cultures: ecphrasis in Russian and French poetry
John Willoughby
Publisher: New York : Palgrave, 2000.
ISBN: 0312229518   DDC: 891.7109357   LCC: PG3065  
Dori Sanders' Country Cooking
Dori Sanders' Country Cooking: Recipes and Stories from the Family Farm Stand
Dori Sanders, John Willoughby,
Publisher: Algonquin Books of Chapel Hill
ISBN: 1565121171   Edition: Hardcover; 1995-10-01
East Africa and its big game
East Africa and its big game: the narrative of a sporting trip from Zanzibar to the borders of the Masai
by Sir John C. Willoughby
Publisher: Camden, S.C. : Briar Patch Press, c1990, 1889.
ISBN: 0922724261  
How to Cook Meat
Christopher Schlesinger, John Willoughby,
Publisher: Morrow Cookbooks
ISBN: 0060507713   Edition: Paperback; 2002-10-01
How to cook meat
Christopher Schlesinger, John Willoughby,
Publisher: New York : Morrow, c2000.
ISBN: 0688161995   DDC: 641.66   LCC: TX749   Edition: (alk. paper)
Let the flames begin
Let the flames begin: tips, techniques, and recipes for real live fire cooking
Chris Schlesinger, John Willoughby,
Publisher: New York : Norton, c2002.
ISBN: 0393050874   DDC: 641.5784   LCC: TX840  
Lettuce in your kitchen
Lettuce in your kitchen: where salad gets a whole new spin and dressings do double duty
Chris Schlesinger and John Willoughby; photographs by Christopher Hirsheimer
Publisher: New York : William Morrow and Co., c1996.
ISBN: 0688145647   DDC: 641.83   LCC: TX740   Edition: (jacket)
License to grill
Chris Schlesinger, John Willoughby,
Publisher: New York : W. Morrow, c1997.
ISBN: 0688139434   DDC: 641.5784   LCC: TX840  
Quick pickles
Quick pickles: easy recipes with big flavor
Chris Schlesinger, John Willoughby, Dan George, Susie Cushner,
Publisher: San Francisco : Chronicle Books, c2001.
ISBN: 0811830152   DDC: 641.46   LCC: TX805   Edition: (pbk.)
Remaking the conquering heroes
Remaking the conquering heroes: the social and geopolitical impact of the post-war American occupation of Germany
John Willoughby
Publisher: New York ; Palgrave, c2001.
ISBN: 0312234007   LCC: UA26  
Salsas, sambals, chutneys & chowchows
Chris Schlesinger & John Willoughby; photography by Judd Pilossof
Publisher: New York : William Morrow, c1993
ISBN: 0688123376   DDC: 641.6   Edition: (acid-free paper) ;CIP rev. : $20.00 FPT
The Gourmet Cookbook
The Gourmet Cookbook: More than 1000 recipes
John Willoughby (Adapter), Zanne Early Stewart (Adapter), Ruth Reichl (Editor)
Publisher: Houghton Mifflin
ISBN: 061880692X   DDC: 641.59   Edition: Hardcover; 2006-09-22
The Thrill of the Grill
Chris Schlesinger, John Willoughby,
Publisher: Chronicle Books
ISBN: 0811816729   Edition: Spiral-bound; 1997-05-01
The thrill of the grill
The thrill of the grill: techniques, recipes & down-home barbecue
Chris Schlesinger, John Willoughby,
Publisher: New York : W. Morrow, c1990.
ISBN: 0688088325   DDC: 641.76   LCC: TX840   Edition: $24.95
The thrill of the grill
The thrill of the grill: techniques, recipes & down-home barbecue
Chris Schlesinger & John Willoughby
Publisher: New York : W. Morrow, 2002.
ISBN: 0060084499   Edition: (pbk.) :$17.95

Copyright © 2002-2009 ISBNdb.com FAQ | Privacy Policy | Contact ISBNdb.com