Bibliography of Kurlansky, Mark, by subject:

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•	History -- Historical Study -- Social History (6)
•	Cooking, Food & Wine -- Gastronomy -- History (5)
•	Cooking, Food & Wine -- General AAS (4)
•	History -- Americas -- United States -- General (4)
•	Cooking, Food & Wine -- General (4)
•	Cod fisheries (4)
•	Cooking, Food & Wine -- Regional & International -- U.S. Regional -- General AAS (3)
•	Cooking, Food & Wine -- Regional & International -- U.S. Regional -- General (3)
•	History -- World -- General (3)
•	Codfish -- Literary collections (3)
•	Basques (3)
•	Salt (3)
•	Salt industry and trade -- History (3)
•	Salt -- History (3)
•	Pays Basque (France) (3)
•	País Vasco (Spain) (3)
•	Cookery (Codfish) (3)
•	History -- Americas -- United States -- State & Local -- New England (2)
•	Codfish -- History (2)
•	Professional & Technical -- Professional Science -- Agricultural Sciences -- Aquaculture (2)

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