Books on 'Cookery, Mediterranean':
This is the alphabetically ordered list of books of this author on 'Cookery, Mediterranean' subject (click to see subject information and books of other authors).
A book of Mediterranean food
Elizabeth David, John Minton (Illustrator)Publisher: London : Penguin, 1965,
ISBN: 014027328X ISBN13: 9780140273281 DDC: 641.591822 Edition: (pbk) ;Đ6.99 : Formerly CIP
A book of Mediterranean food
Elizabeth David; line drawings by John MintonPublisher: Sydney : Collins, 1988.
ISBN: 0732200342 ISBN13: 9780732200343 DDC: 641.591822
A Book of Mediterranean food
Elizabeth David,Publisher: Penguin, 1965.
ISBN: 0140467882 ISBN13: 9780140467888 DDC: 641.59
Elizabeth David classics
Elizabeth David classics: Mediterranean food, French country cooking, Summer cookingDavid, Elizabeth
Publisher: New York : Knopf : distributed by Random House, 1980.
ISBN: 039449153X ISBN13: 9780394491530
Elizabeth David classics
Elizabeth David classics: Mediterranean food, French country cooking, Summer cookingDavid, Elizabeth
Publisher: Newton, Mass : Biscuit Books, 1998.
ISBN: 0964360063 ISBN13: 9780964360068 DDC: 641.59 LCC: TX725 Edition: (hardcover : alk. paper)
South wind through the kitchen
South wind through the kitchen: the best of Elizabeth Davidcompiled by Jill Norman
Publisher: New York : North Point Press, 1998.
ISBN: 0865475350 ISBN13: 9780865475359 DDC: 641.591822 LCC: TX725 Edition: (alk. paper)
South wind through the kitchen
South wind through the kitchen: the best of Elizabeth Davidcompiled by Jill Norman
Publisher: London : Michael Joseph, 1997.
ISBN: 0718141687 ISBN13: 9780718141684 LCC: TX725 Edition: $40.00 Can