Bibliography of Berry, Mary, by subject:

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•	Cookery (7)
•	Cooking, Food & Wine -- General AAS (5)
•	Cooking, Food & Wine -- General (5)
•	Japan -- History -- Period of civil wars, 1480-1603 (5)
•	African Americans -- Civil rights (4)
•	African Americans -- Legal status, laws, etc (4)
•	Cookery (Frozen foods) (3)
•	Afro-Americans -- History (3)
•	African Americans -- History (3)
•	Cooking, Food & Wine (3)
•	Afro-Americans -- Civil rights (3)
•	Kyoto (Japan) -- History (3)
•	Gregorian chants (2)
•	Cake (2)
•	Cookery, French (2)
•	Internet -- Social aspects (2)
•	Discrimination in criminal justice administration -- United States (2)
•	Fads (2)
•	Information society (2)
•	Microcomputers (2)

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