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The thrill of the grill
The thrill of the grill: techniques, recipes & down-home barbecue
Chris Schlesinger, John Willoughby,
Publisher: New York : W. Morrow, c1990.
ISBN: 0688088325   DDC: 641.76   LCC: TX840   Edition: $24.95

Notes:

Includes index.

Classification:

   (click to see other 'Books on the Same Shelf')
Dewey Class: 641.76 -- Food & drink
LCC Number: TX840

Book Details:

Language: eng
Physical Description: 395 p., [32] p. of plates : ill. (some col.) ; 26 cm.
Edition Info: $24.95

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Subjects:

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•  Amazon.com -- Cooking, Food & Wine -- Cooking by Ingredient -- Meat, Poultry & Seafood -- Meats (45)
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•  Amazon.com -- Cooking, Food & Wine -- General (3970)
•  Amazon.com -- Cooking, Food & Wine -- Outdoor Cooking -- Barbecuing & Grilling (88)
•  Amazon.com -- Cooking, Food & Wine -- Outdoor Cooking -- General (80)
•  Barbecue cookery (261)

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Libraries this book has an entry in:

•  Michigan State University (last modified on 01/31/2005)

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