Protein purification

Protein purification
Protein purification: principles, high resolution methods, and applications
editors, Jan-Christer Janson and Lars Ryden
Publisher: New York, N.Y : VCH, c1989.
ISBN: 0895731223 DDC: 547.75

Notes:

Includes bibliographies and index.

Classification:

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Dewey Class: 547.75 -- Organic chemistry

Book Details:

Language: eng
Physical Description: xi, 502 p. : ill ; 25 cm.

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Subjects:

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•	Chromatographic analysis (303)
•	Electrophoresis (80)
•	Proteins -- Purification (43)

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Libraries this book has an entry in:

•	Victoria University (Melbourne, Australia) (last modified on 01/28/2009)
•	Rensselaer Polytechnic Institute (Troy, NY) (last modified on 01/10/2009)
•	University of Southern California (last modified on 12/12/2008)
•	University of California (MELVYL) (last modified on 09/30/2008)
•	University of Pennsylvania (last modified on 09/26/2008)
•	Princeton University Library (last modified on 07/30/2008)
•	Commonwealth Scientific and Industrial Research Organization (CSIRO) (last modified on 05/28/2008)
•	George Mason University (last modified on 04/22/2008)
•	University of New Orleans (last modified on 11/11/2007)
•	Canada Institute for Scientific and Technical Information (CISTI) (last modified on 06/29/2006)
•	TriUniversity Group of Libraries (Ontario, Canada) (last modified on 01/02/2006)
•	University of Missouri (last modified on 12/16/2005)
•	Library of Congress (last modified on 02/23/2005)
•	University of Colorado, Boulder (last modified on 09/18/2004)
•	Queensland University of Technology (Australia) (last modified on 07/25/2004)

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