Light Muffins : Over 60 Recipes for Sweet and Savory Low-Fat Muffins and Spreads
Light Muffins : Over 60 Recipes for Sweet and Savory Low-Fat Muffins and Spreads (The Low-Fat Kitchen) BEATRICE OJAKANGAS,
Publisher: Clarkson Potter
ISBN: 0517700662
Edition: Hardcover; 1995-06-18
Summary:
Muffins for breakfast, muffins for snacks, muffins with a meal, even
muffins for dessert! America loves muffins, but recently everyone has
become aware that this popular treat can be a minefield of fat and
calories. Now, in Light Muffins, Beatrice Ojakangas turns this
favorite food into a delicious, healthful, low-fat treat.Replacing
high-fat ingredients, such as butter and oils, with naturally low-fat
substitutes, such as fruit purees and extra liquid, Beatrice
Ojakangas proves that muffins don't have to be bad for you to taste
great. She fills chapters such as Breakfast and Brunch Muffins,
Savory Muffins, Snack Muffins, Dessert Muffins, Fat-free Muffins, and
Spreads with delicious muffin recipes to appeal to all tastes, and
each of the 60 recipes is accompanied by a nutritional breakdown.
Quick and simple to make, Beatrice's well-tested recipes ensure that
the results are always moist, tender, and irresistible.Beatrice
Ojakangas, one of America's favorite bakers, brings her years of
baking expertise to this book, and knows that if a muffin doesn't
taste wonderful, it doesn't matter how good it is for you. Light
Muffins is sure to be a staple on every baker's cookbook shelf,
satisfying muffin cravings for any time of the day or night.
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