Isolation and purification of proteins
edited by Rajni Hatti-Kaul, Bo Mattiasson
Publisher: New York : Marcel Dekker, c2003.
ISBN: 661020974X
DDC: 572.6
Edition: (electronic bk.)
Notes:
Title from e-book title screen (viewed August 25, 2006).
Includes bibliographical references and index.
Electronic reproduction.UK: MyiLibrary,2006Available via World Wide
Web.Access may be limited to MIL affiliated libraries.
Click on a subject to see other books listed with the same
subject or to drill down into components of the subject -- such as
geographical locations, dates and so on.
We query many merchants so that you can instantly
compare prices and
availability. You can even check historic prices and subscribe
for notifications. For a manual check, clicking on a link will open a
new window with a search for this book on the merchant's site of your
choice.
