Food from the sea
Food from the sea: the economics and politics of ocean fisheries Frederick W. Bell
Publisher: Boulder, Colo. : Westview Press, 1978.
ISBN: 089158403X
LCC: SH327.5
Edition: $25.00
Book Data
Library: Cardiff University (Cardiff, Wales)
Last Loaded: 06/12/2007
MARC Timestamp: Unknown
Control Number Org.:
Control Number: 202189