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Food and agriculture
Publisher: San Francisco : W. H. Freeman, c1976.
ISBN: 0716703823   DDC: 630   LCC: S523  

Notes:

Articles which comprised the Sept. 1976 issue of Scientific American.

"A Scientific American book."

Includes index.

Bibliography: p. [151]-152.

Classification:

   (click to see other 'Books on the Same Shelf')
Dewey Class: 630 -- Agriculture
LCC Number: S523

Book Details:

Language: eng
Physical Description: 154 p. : ill. ; 31 cm.

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Subjects:

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•  Agriculture (476)
•  Food supply (605)
•  Nutrition (2940)

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Libraries this book has an entry in:

•  University of Wales (Aberystwyth, UK) (last modified on 10/22/2009)
•  University of Saskatchewan (last modified on 10/13/2009)
•  University of Northern Colorado (last modified on 05/27/2009)
•  Michigan State University (last modified on 07/19/2008)
•  University of Michigan Library (last modified on 10/01/2007)
•  Cornell University (last modified on 10/28/2006)
•  University College of North Wales (Bangor) (last modified on 04/18/2006)
•  Angelo State University (San Angelo, TX) (last modified on 01/01/2005)
•  Louisiana State University--Alexandria (last modified on 11/12/2003)

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