Cooking the Chinese Way (Cooking Around the World)
Introduces fundamental of Chinese cooking, including special ingredients and cooking utensils. Also provides recipes for suggested dishes.
- Physical Description: 6.9"x8.4"x0.4"; 0.5 lb; 72 pages
- Edition Info: Paperback; 2009-02-01
Buying This Book
We query many merchants so that you can instantly compare prices and availability. You can even check historic prices and subscribe for notifications. For a manual check, clicking on a link will open a new window with a search for this book on the merchant's site of your choice.
- Amazon.com by title or by ISBN - widest selection, reliable service, good prices
- Abebooks.com by title or by ISBN - good source for rare and out-of-print books
- Textbooks.com by title or by ISBN - large inventory of new & used textbooks
- Alibris.com by title or by ISBN - their slogan is "books you thought you'd never find"
- eCampus.com by title or by ISBN - they specialize in textbooks, used and new
- BN.com by title or by ISBN - Barnes & Noble has a wide selection of new and used books