Completing the food chain
Completing the food chain: strategies for combating hunger and malnutrition: papers and proceedings of a colloquium organized by the Smithsonian Institution
edited by Paula M. Hirschoff and Neil G. Kotler
Publisher: Washington, D.C. : Smithsonian Institution Press, c1989.
ISBN: 0874745616
LCC: HD9000.5
Edition: (alk. paper)
Notes:
Includes bibliographical references.
Completing the food chain: from production to consumption --Poverty,
hunger, and food security: domestic policies and implications for
external assistance to South Asia -- Food production and nutrition in
Southeast Asia -- Food security and nutrition in the Arab world
--Perspectives on African agriculture and food policy -- Ecology of
food and nutrition in Latin America -- Overcoming food and economic
dependency in the West African Sahel -- Energy gap as a factor in
nutrition and food policy -- Molecular biology and agriculture: the
need for global strategies -- Food science, technology, and
agroindustry -- Broadening the food development agenda -- Food and
culture: an anthropological view --Economic perspectives on combating
hunger -- Confronting the "Nuts and Bolts" in the food chain: a
colloquium summation.
Toward a sustained agricultural economy: remarks of the laureate of
the 1988 General Foods World Food Prize -- Excerpts of the
discussions following the morning and afternoon panels -- Directions
for research on completing the food chain: a discussion at the
Interantional Food Policy Research Institute.
Click on a subject to see other books listed with the same
subject or to drill down into components of the subject -- such as
geographical locations, dates and so on.
We query many merchants so that you can instantly
compare prices and
availability. You can even check historic prices and subscribe
for notifications. For a manual check, clicking on a link will open a
new window with a search for this book on the merchant's site of your
choice.
