Biotechnology
Biotechnology: a comprehensive treatise in 8 volumes
edited by H-J. Rehm and G. Reed
Publisher: Weinheim : Verlag Chemie, 1981-1989.
ISBN: 3527257640
DDC: 620.8
Edition: (v. 2)
Notes:
Contents: v.1 Microbial fundamentals--v.2. Fundamentals of
biochemical engineering--v.3 Biomass, microorganisms for special
applications, Microbial products I, Energy from renewable
resources--v.4 Microbial products II--v.5 Food and feed production
with microorganisims--v.6a Biotransformations--v.6b Special microbial
processes--v.7a Enzyme technology--v.7b Gene technology--v.8
Microbial degradations--Cumulative indexes.
Includes bibliographical references and index.
v. 1. Microbial fundamentals -- v. 2. Fundamentals of biochemical
engineering -- v. 3. Biomass, microorganisms for special
applications, microbial products I, energy from renewable resources /
volume editor, H. Dellweg -- v. 4. Microbial products II --v. 5. Food
and feed production with microorganisms --v. 6a. Biotransformations
-- v. 6b. Special microbial processes -- v. 7a. Enzyme technology --
v. 7b. Gene technology -- v. 8. Microbial degradations -- v. 10.
Vectors -- Cumulative indexes.
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