An evaluation of Health Canada's consultation document, Standards of Evidence for Evaluating Foods with Health Claims: a proposed framework
An evaluation of Health Canada's consultation document, Standards of Evidence for Evaluating Foods with Health Claims: a proposed framework: symposium and workshops, July 24-25, 2000: final reports
editors, G. Harvey Anderson, Alison M. Stephen
Publisher: Toronto : Program in Food Safety, Nutrition and Regulatory Affairs, Dept. of Nutritional Sciences, Faculty of Medicine, University of Toronto, 2000.
Includes bibliographical references.
| (click to see other 'Books on the Same Shelf')
363.192620971 -- Other social problems & services
Physical Description: 65 p.
HMG-CoA reductase inhibitors
(edited by G. Schmitz and M. Torzewski; ISBN: 376436307X;
(alk. paper); 49% match)
(editor, Ray G. Crispen; sponsored by University of Illinois at Chicago and Illinois Cancer Council; ISBN: 0444007857;
Cancer in elderly people
(National Cancer Policy Forum, Institute of Medicine of the National Academies; ISBN: 0309104769;
||...more similar books
Click on a subject to see other books listed with the same
subject or to drill down into components of the subject -- such as
geographical locations, dates and so on.
Buying this book:
We query many merchants so that you can instantly
compare prices and
availability. You can even check historic prices and subscribe
for notifications. For a manual check, clicking on a link will open a
new window with a search for this book on the merchant's site of your
Libraries this book has an entry in: