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Book Data
Library: Library of Congress
Last Loaded: 03/02/2005
MARC Timestamp: 08/13/1998
Control Number Org.:
Control Number: 2961914
MARC Record
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000 01611cam 2200385 a 4500
001 2961914
005 19980813152630.8
008 911030s1991 ilu b 000 0 eng
035 $9(DLC) 91040757
906 $a7$bcbc$corignew$d1$eocip$f19$gy-gencatlg
955 $apc05 to bd00 10-30-91;fh07 10-31-91; bd59/bd01 to
SCD 11-05-91;fh07 11-06-91; fq21 11-18-91
010 $a 91040757
020 $a088091100X :$c$5.00 (ADA members) ($5.75
nonmembers)
040 $aDLC$cDLC$dDLC
043 $an-us-ak
050 00 $aE99.E7$bH219 1991
082 00 $a616.4/620654/0899710798$220
100 1 $aHalderson, Karen.
245 10 $aAlaskan native food practices, customs, and
holidays /$cKaren Halderson.
260 $aChicago, IL :$bAmerican Dietetic Association
;$a[Alexandria, Va.] :$bAmerican Diabetic
Association,$c1991.
300 $ap. cm.
440 0 $aEthnic and regional food practices--a series
500 $a"Developed by the Diabetes Care and Education
Dietetic Preactice Group of the American Dietetic
Association."
504 $aIncludes bibliographical references.
650 0 $aEskimos$xFood.
650 0 $aEskimos$xNutrition.
650 0 $aEskimos$xHealth and hygiene.
650 0 $aAleuts$xFood.
650 0 $aAleuts$xNutrition.
650 0 $aAleuts$xHealth and hygiene.
650 0 $aFood habits$zAlaska.
651 0 $aAlaska$xSocial life and customs.
710 2 $aAmerican Dietetic Association.$bDiabetes Care and
Education Dietetic Practice Group.
963 $aJane Reiling, 312-899-0400, The American Dietetic
Association
991 $bc-GenColl$hE99.E7$iH219 1991$tCopy 1$wBOOKS
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