Advances in Protein Chemistry, Volume 59
Advances in Protein Chemistry, Volume 59: Protein Folding in the Cell Arthur Horwich (Editor)
Publisher: Academic Press
ISBN: 0120342596
Edition: Hardcover; 2002-02-15
Summary:
This volume of Advances in Protein Chemistry provides a broad, yet
deep look at the cellular components that assist protein folding in
the cell. This area of research is relatively new--10 years ago these
components were barely recognized, so this book is a particularly
timely compilation of current information. Topics covered include a
review of the structure and mechanism of the major chaperone
components, prion formation in yeast, and the use of microarrays in
studying stress response. Outlines preceding each chapter allow the
reader to quickly access the subjects of greatest interest. The
information presented in this book should appeal to biochemists, cell
biologists, and structural biologists.
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