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Sélection du Reader's digest; [editor, Inge N. Dobelis]
Publisher: Montréal : Sélection du Reader's digest, 1987.
ISBN: 088850151X   ISBN13: 9780888501516   DDC: 641.55   LCC: TX652  

Related External Links:

Laurie Burrows Grad Collection Home Page
http://www.library.upenn.edu/portal/Burrows_Grad/B...

Classification:

   (click to see other 'Books on the Same Shelf')
Dewey Class: 641.55 -- Food & drink
LCC Number: TX652

Book Details:

Language: fre
Physical Description: 304 p. : ill. ; 26 cm.

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Subjects:

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•  Cooking (255)
•  PRO Grad, Laurie Burrows (donor) (134)

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Libraries this book has an entry in:

•  University of Pennsylvania (last modified on 02/15/2012)