| • |
Authentic African Cuisine from Ghana
(David Otoo, Tamminay Otto; ISBN: 0965920909;
Paperback; 1997-11-14; 100% match)
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Blue Ginger
(MING TSAI, ARTHUR BOEHM; ISBN: 0609605305;
Hardcover; 1999-11-09; 100% match)
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Clams: How to Find, Catch, and Cook Them
(Curtis J. Badger, ; ISBN: 0811730581;
Paperback; 2002-03-01; 100% match)
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| • |
Encyclopedia of Sushi Rolls
(Ken Kawasumi, Laura Driussi; ISBN: 4889960767;
Hardcover; 2002-02-01; 100% match)
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Filipino Cuisine: Recipes from the Islands
(Gerry G. Gelle, Michael O'Shaughnessy; ISBN: 1878610635;
Hardcover; 1997-08-01; 100% match)
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Fix-It & Forget-It Lightly
(Phyllis Pellman Good; ISBN: 1561484318;
Paperback; 2004-08-25; 100% match)
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Getting the Best from Your Microwave: An Essential Guide to Fast and Delicious Healthy Cooking in Minutes
(Not Applicable (Na ), ; ISBN: 1842153951;
Hardcover; 2001-07-01; 100% match)
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How to Make Love and Dinner at the Same Time
(Rebecca Field Jager; ISBN: 1580629180;
Paperback; 2003-11-01; 100% match)
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Joy of Cooking
(Irma S. Rombauer, Ethan Becker, Marion Rombauer Becker; ISBN: 0743202090;
Hardcover; 2000-10-25; 100% match)
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| • |
Marcella says
(Marcella Hazan; ISBN: 0066209676;
(acid-free); 100% match)
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| • |
No-fuss diabetes recipes for 1 or 2
(Jackie Boucher, Marcia Hayes, and Jane Stephenson; ISBN: 0471347949;
100% match)
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Quick and Easy Thai Cuisine
(Panurat Poladitmontri, Judy Lew; ISBN: 4889960945;
Paperback; 2002-09-01; 100% match)
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Quick & Easy Enjoy Chinese Cuisine
(Judy Lew; ISBN: 4889961267;
Paperback; 2003-09-01; 100% match)
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The Antioxidant Save-Your-Life Cookbook: 150 Nutritious High-Fiber, Low-Fat Recipes to Protect Yourself Against the Damaging Effects of Free Radicals
(Jane Kinderlehrer, Daniel A. Kinderlehrer, ; ISBN: 1557043019;
Hardcover; 2000-05; 100% match)
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The best American recipes 2004-2005
(Fran McCullough and Molly Stevens, series editors; with a foreword by Bobby Flay; ISBN: 061845506X;
100% match)
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The Best of Croatian Cooking
(Liliana Pavicic, Gordana Pirker-Mosher; ISBN: 0781809886;
Hardcover; 2003-01-01; 100% match)
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The Joy of Cheesecake
(Dana Bovbjerg, Jeremy Iggers; ISBN: 0812042786;
Paperback; 1989-09-01; 100% match)
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The What'S-For-Dinner Cookbook
(Kathleen Botta, Claire Mendonca, ; ISBN: 1581822790;
Paperback; 2002-06-01; 100% match)
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Vegetarian times low-fat & fast
(by the editors of Vegetarian times magazine; ISBN: 0028615883;
(alk. paper); 100% match)
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Soup & stew
(recipes, Diane Rossen Worthington; general editor, Chuck Williams; photographs, Maren Caruso; ISBN: 0743261852;
100% match)
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