Library Shelves: Library of Congress Classification: Q: P (category at ISBNdb.com)

Janice VanCleave's food and nutrition for every kid
Janice VanCleave's food and nutrition for every kid: easy activities that make learning science fun
Janice VanCleave
Publisher: New York : John Wiley, c1999.
ISBN: 0471176656 LCC: QP141 Edition: (pbk.)

Good enough to eat
Good enough to eat: a kid's guide to food and nutrition
Lizzy Rockwell
Publisher: New York : HarperCollins Publishers, c1999.
ISBN: 0060274352 DDC: 613.2 LCC: QP141 Edition: (lib. bdg.)

Nutrition through the life cycle
Judith E. Brown,
Publisher: Belmont, CA : Wadsworth/Thomas Learning, c2002.
ISBN: 0534589863 DDC: 612.39 LCC: QP141

Nutrient availability
edited by D. A. T. Southgate, I. T. Johnson and G. R. Fenwick
Publisher: Cambridge : Royal Society of Chemistry, 1989.
ISBN: 0851868568 DDC: 612.3 LCC: QP141

Introduction to nutrition and metabolism
David A. Bender
Publisher: London ; Taylor & Francis, 2002.
ISBN: 0415257980 DDC: 612.39 LCC: QP141

Introduction to nutrition and metabolism
David A. Bender
Publisher: London ; Taylor & Francis, 2002.
ISBN: 0415257999 DDC: 612.39 LCC: QP141

Dietary reference intakes
Dietary reference intakes: applications in dietary planning
Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine of the National Academies
Publisher: Washington, D.C. : National Academies Press, c2003.
ISBN: 0309088534 DDC: 613.2 LCC: QP141 Edition: (pbk.)

Nutrition
Nutrition: an applied approach
Janice Thompson, Melinda Manore,
Publisher: San Francisco : Pearson/Benjamin Cummings, c2005.
ISBN: 0805355324 DDC: 613.2 LCC: QP141 Edition: (pbk.)

The Science of food regulation
The Science of food regulation: food intake, taste, nutrient partitioning, and energy expenditure
edited by George A. Bray and Donna H. Ryan
Publisher: Baton Rouge : Louisiana State University Press, c1992.
ISBN: 0807117412 LCC: QP141 Edition: (cloth : alk. paper)

Nutrition for health, fitness, & sport
Melvin H Williams,
Publisher: Dubuque, Iowa : McGraw-Hill, c2005.
ISBN: 0072441704 DDC: 613.2 LCC: QP141

Nutrition
Paul M. Insel, R. Elaine Turner, Don Ross
Publisher: Boston : Jones and Bartlett Publishers, c 2001.
ISBN: 0763708933 DDC: 612.39 LCC: QP141

Hamilton/Whitney's Nutrition
Hamilton/Whitney's Nutrition: concepts and controversies
Webb, Frances Sizer
Publisher: Minneapolis/St. Paul : West Pub. Co., c1994.
ISBN: 0314026924 DDC: 613.2 LCC: QP141

Perspectives in nutrition
Gordon M. Wardlaw, Paul M. Insel; illustrations by William C. Ober, Claire Garrison
Publisher: St. Louis : Mosby, c1993.
ISBN: 0801665701 LCC: QP141

Nutrition for living
Janet L. Christian, Janet L. Greger
Publisher: Menlo Park, Calif. : Benjamin/Cummings Pub. Co., c1988.
ISBN: 0805320067 DDC: 613.2 LCC: QP141 Edition: (pbk.)

Nutrition and behavior
edited by Janina R. Galler
Publisher: New York : Plenum Press, c1984.
ISBN: 030641435X DDC: 612.39 LCC: QP141

Agri-food quality II
Agri-food quality II: quality management of fruits and vegetables
M. Hagg (Editor)
Publisher: Cambridge : Royal Society of Chemistry, c1999.
ISBN: 0854047883 DDC: 664.807 LCC: QP141

Genetic variation and dietary response
volume editor, A. P. Simopoulos, P. J. Nestel
Publisher: Basel ; Karger, 1997.
ISBN: 3805563477 DDC: 612.3 LCC: QP141 Edition: (alk. paper)

Street foods
volume editor, A. P. Simopoulos, R. V. Bhat
Publisher: Basel ; Karger, c2000.
ISBN: 3805569270 DDC: 641.59 LCC: QP141 Edition: (hardcover)

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